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STARTERS

$15 per sausage

Grilled “Sai Ua” Sausage

Nothern Thai styled grilled pork sausage (200 grams) that is made and stuffed in-house.

 

Expect strong flavours of umami, lemongrass, cilantro and spice!

 

LIMITED PORTIONS DAILY.
Coming soon.

Chaoshan Ceviche

A salad of lamb lettuce and group cured with grapefruit juice and citrus.

Served with ikura.

 

LIMITED PORTIONS DAILY.
$8

Miso Shiitake Buns

A must have starter. Fresh buttery brioche buns filled with a creamy filling made of miso and shiitake mushrooms.

 

2 buns per serving.
$14

Crispy Chicken Skins

The same crispy chicken cracklings that’s irresistible.

$6

Emping Belinjo

Crispy Indonesian crackers served with home made chilli balado.

$10

Curried Pumpkin Soup

Slow smoked curried pumpkin soup, creamy and smooth.

$14

Charred Napa Cabbage

The underdog, if you know it, you know it. Served with black garlic aioli.

$14

Grilled Cauliflower Steak

Grilled with miso butter, and then served with yuzu sauce and crushed pistachios.

$24

Chargilled Wagyu

Wagyu ribeye, 200 grams, grilled over charcoal.

MAINS

SIDES

Our sides are great for selfish indulgence.

RENDANG SMOKED BRISKET

Slow smoked grass-fed USDA Brisket (18 hours) with lychee wood and charcoal, served with our home made rendang sauce, and assortment of pickles.

 

$15  / 100 grams

Point End

Higher content of fat in this cut, giving you the melt-in-your-mouth experience!

 

$15 / 100 grams

Naval End

Slimmer cut with more meat fibres; perfect for those who enjoy some chew.

 

WE HIGHLY RECOMMEND 200 – 300 GRAMS PER PERSON.
$18

LAKSA POUSSIN

Smoked poussin marinated with our home made laksa rempah. Half spring chicken (~400g) served with a fragrant laksa gravy.

LIMITED PORTIONS DAILY.
$58

SMOKED TAMARIND SNAPPER

~500g red snapper marinated with tamarind paste and an assortment of pickled chillies and capsicums.

LIMITED PORTIONS DAILY.
$18

KUROBUTA PORK BELLY

A Teochew styled braised kurobuta pork belly, but smokier.

$18

DUCK BREAST

A Teochew styled braised duck breast, but smokier.

$12
Miso Butter Baby Potatoes
$8
“Dirty” Basmati Rice
$10
Grilled Pineapple
$6
Sambal Belacan Edamame
$6
Sambal Belacan Ladyfingers
$6
Banana Shallots
$6
Pickled Cabbage
$3
Pickled Kyuri
$3
Pickled Chillies

DESSERT

$15
Tiramisu
$15
Goreng Pisang Split

SIDES

$12
Miso Butter Baby Potatoes
$8
“Dirty” Basmati Rice
$10
Grilled Pineapple
$6
Sambal Belacan Edamame
$6
Sambal Belacan Ladyfingers
$6
Banana Shallots
$6
Pickled Cabbage
$3
Pickled Kyuri
$3
Pickled Chillies

DESSERT

$15
Tiramisu
$15
Goreng Pisang Split

CRAFT BEERS TAP

Brewed locally by The 1925 Brewing Co.

BA XIAN

Tea Lager, 4.8%

Half | $7
Pint | $14

MANUKA STOUT

Stout, 12%

330ml | $15

LYCHEE LAGER

Lager, 4.8%

Half | $6
Pint | $12

BETTER TOGETHER

DIPA, 4.8%

Half | $7
Pint | $14

LIANG TEH

Lager, 4.8%

Half | $6
Pint | $12

VIENNA LAGER

Lager, 4.8%

Half | $6
Pint | $12

SMALL MONSTER

Session IPA, 4.8%

Half | $6
Pint | $12
GUEST TAP
DESCHUTES BREWERY, BEND OREGON, USA

FRESH SQUEEZED IPA

IPA, 6.4%

Half | $7.5
Pint | $15

BOTTLED CRAFT

$10

LIANG TEH, 330ml

Lager, 4.8%

The 1925 Brewing Co., Singapore
$10

LYCHEE PALE LAGER, 330ml

Lager, 4.8%

The 1925 Brewing Co., Singapore
$15

CAMPARI vs SMALL MONSTER, 330ml

IPA, 5.0%

The Old Man x The 1925 Brewing Co., Singapore
$15

MUSANG KING ALE, 330ml

Limited Edition, Ale, 5.0%

The 1925 Brewing Co. x Durian Edition, Singapore
$13

KING’S GARDEN ALE, 330ml

Tea Ale, 4.8%

The 1925 Brewing Co. x SongFa Bah Ku Teh, Singapore
$10

YELLOW VAN, 330ml

Pale Ale, 4.8%

The 1925 Brewing Co.
$12

COFFEE IPA, 330ml

IPA, 4.8%

The 1925 Brewing Co.
$7

TIE GUAN YIN OOLONG KOMBUCHA, 330ml

Kombucha

Starter Culture, Singapore

NON-ALCOHOLIC

$6
Capi Grapefruit

 

$6
Capi Gingerbeer

 

$6
Capi Yuzu Lemon

 

$3
Coca Cola

 

$3
Coca Cola Zero

 

$3
Sprite

 

$3
Soda Water

WINES

FRANCE

○ MAS D’ALEZON, CABRETTA

$98 per bottle

2019.  Organic. Palate reveals green anis, fennel and white flowers. Intense.

 LES INDIGENES

$98 per bottle

2019. Organic. Sweet bouquet of blueberries, black cherry, fruity and smokey. Fine elevated tannins or cacao and torrefaction.

ARGENTINA

○ LAGARDE ATLAS CUMBRES, TORRONTES

$68 per bottle

2016. Intense aroma of fresh grapes. Scent reminiscent flowers and ripe peaches.

● LARGARDE ATLAS CUMBRES, MALBEC

$68 per bottle

2016. Robust flavours, strong notes of jams and berries.

ITALY

● MONTE CILLARIO VALPOLICELLA MARCHESINI

$78 per bottle

2016. Aromas of almond and cherry and rose tones, fresh and soft, pleasant tannins and lively.

CHILE

○ HERITAGE VALE, CHARDONNAY

$58 per bottle | $14 per glass

2019. A bouquet that displays ripe fruit characters with fresh and balanced palate.

● HERITAGE VALE, CABERNET SAUVIGNON

$58 per bottle | $14 per glass

2019. Aromas of ripe red fruits, soft and generous tannins.

NEW ZEALAND

○ ODYSSEY, SAUVIGNON BLANC

$88 per bottle

2019. Organic. Pleasant acidity with intense aromatics of ripe fruits.

● ODYSSEY, PINOT NOIR

$88 per bottle

2018. Organic. Abundant fruit flavours and sweet palate impression.

CORPORATE INFORMATION

 

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DINING CONCEPTS 

 

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THAILAND RESTAURANTS &
DINING CONCEPTS 

 

The 1925 Brewing Co. Ladphrao Hills
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