OPENING HOURS

Tuesdays to Sundays, from 6pm to 1030pm.
Do make your reservations early to ensure guaranteed seating.
Updated on 16 Oct 2019

DINNER:

A LA CARTE MENU


OMAKASE & OFF MENU DISHES

Reservations to be made at least 2 days in advance. Prices may vary due to seasonal prices, number of courses, dietary restrictions and pairing of craft beers.

 

Do approach our friendly staff to find out more or make your booking here.

SNACKS

LOTUS CHIPS | 6
Lotus Roots, Signature Rub

TAPAS

LOTUS CHIPS | 8
Signature Spice Rub, Fried Curry Leaves & Szechuan Peppers
FRIED TOFU | 10
Silky tofu, tsuyu, bonito & sour plum
CHICKEN SKINS CHIPS | 12
Signature spice rub, fried curry leaves & szechuan pepper
POPCORN CHICKEN | 12
Achar sauce, curry leaves & szechuan pepper
*NEW* CRISPY CHICKEN CARTILAGE | 12
Signature Spice Rub

SEASONALS

CHARRED NAPA CABBAGE | 12
Smoked garlic aioli, shallot oil & powdered smoked fish
CHINESE SPINACH | 10
Signature blend oyster sauce, chilli padi & silver fish
CHAOSHAN BRAISED DUCK BREAST | 15
Aged braising sauce of duck, shallot oil & pickled chilli paste
VEGAN DUMPLINGS | 16
PLANT BASED MEATS, SZECHUAN PEPPERS, CHILLI OIL
CHAOSHAN CEVICHE | 18
*Prices may vary depending on the actual fish used.
Salt Cured Seasonal fish, citrus, cabbage, chilli padi & sesame oil
SIGNATURE CHARGRILLED RIBEYE | 18
Toasted Pistachio shavings, coriander paste
*NEW* SMOKED POMFRET | 25
650g golden pomfret, Chaoshan salad. Limited servings per day only.
*NEW* CRISPY PORK KNUCKLE | 25
Served with Achar sauce
BRAISED PLATTER | 32
Braised Pork Belly, Braised Duck Breast, Braised Egg, Braised Tofu & Braised Peanuts.

RICE & NOODLES

FLAT RICE NOODLES | 6
Braised duck broth, sesame oil & shallot oil
TOFU BOAT NOODLES | 16
VEGAN FRIENDLY- Aged beer vinegar, bakchoy, braised mushrooms
WAGYU BEEF BOAT NOODLES | 16
Bakchoy & braised mushrooms. Served with a side of beef soup.
GARLIC FRIED RICE WITH WAGYU FATS  | 14
Garlic chips, fresh scallions & coriander
TEOCHEW FISH PORRIDGE | 16
*Prices may vary depending on the actual fish used.
Garoupa, chinese seaweed & bonito

DESSERT

TIRAMISU | 14 ( LIMITED PORTIONS * )
Patron Cafe XO, espresso, mascarpone. Rated #1 in SG, SETHLUI.com
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